Drago’s in Louisiana is famous for the fresh seafood such as lobster, crab, and shrimp they serve from their two restaurants in Metairie and New Orleans, but they are better known for their delectable charbroiled oysters that can now be available and cooked on-the-spot for your special events via the Charbroling Engine Co.

What better to use for a charbroling truck than a fiery red fire engine.  This truck has won several tailgating competitions and has even seen some Super Bowl action.  It can also be seen at various fairs and festivals and is there to support the Saint’s during home games.  The truck is the ultimate tailgating machine since it comes complete with large chargrills in the back, beer taps, soda guns, flat screen TVs, and even a Jagermeister dispenser.

It even has a beer tap!!!

If you’re lucky, you may even get to catch owner Tommy Cvitanovich (not in photo) manning the grill or whipping up a batch of Jambalaya or crab cakes.